Ranch Dressing

By matt , 5 November 2023
Date Posted
Ingredients
  • ¾ cup Greek yogurt
  • ¼ cup mayonnaise
  • 3 tablespoons finely chopped fresh chives, or 1/2 teaspoon dried, plus more for serving
  • 3 tablespoons finely chopped fresh dill or parsley (or 1/2 teaspoon dried), plus more for serving
  • ¾ teaspoon garlic powder
  •  Kosher salt and black pepper
Body
  1. In a measuring cup or small bowl, stir together the yogurt, mayonnaise, chives, dill and garlic powder; season with 1 1/2 teaspoons salt and a few grinds of pepper. 

If the ranch in the measuring cup is too thick, add a little bit of water to loosen it. (You should be able to drizzle it easily.)

Category
Sauces
Original Source
New York Times Cooking
Status
Cooked